Department

Areas

Physics

Physics:

Nanoscale Physics; complex metallic alloy surfaces, synthesis and characterization of nanomaterials, fabrication of Nano devices, photo-physics and Nano bio-photonics solar energy materials, solar cells, sensors, super capacitors, electronic devices, electrochemical devices, Ionospheric Physics, Radio wave propagation, GPS Scintillation

Quantum Information Processing and communication, Non-Hermitian extension of Quantum Field theories

Biological Sciences:

Neuroscience, Neurodegeneration, Developmental Genetics and Functional Genomics (using mouse models), Human Evolution, Mitochondrial Biology, Computational Biology, Systems Biology, Synthetic Biology, Molecular Ecology, Ecotoxicology, Plant Immunity, Plant Interactions with their environment

Chemical Sciences:

Organic Synthesis, Medicinal Chemistry, probes for detection of biomolecules

Department

Areas

Physical Education

Physical Education, Sports, Sports Science

Arabic

Arabic

English

Cultural Studies and Translation Studies

Urdu

Urdu

S.V.D.V.

S.V.D.V.

Visual Arts

Applied Arts, Design, Innovation, Painting, Plastic Arts, Sculpture, Pottery, Textile Design

Management Studies

1. Entrepreneurship/ Social Entrepreneurship

2. Innovation

3. Financial Inclusion/Finance Services

4. Retail Management

5. MSME Management

Department

Areas

Molecular Biology

Molecular Virology

Radiotherapy & Radiation Medicine

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Medicine

1. Stem Cell Research/Reparative Medicine
   2. GI Cancer Ecological Study
   3. Immunological aspect of communicable Disease
   4. Epigenetic study of Non-communicable Disease
   5. Role of Artificial intelligence in human health and disease
   6. Antimicrobial Resistance-mechanisms & drivers.

Department

Areas

IESD

1. Satellite-based natural resource monitoring

2. Water resource management

3. Sustainable and Climate-resilient agriculture

4. Climate change impacts and mitigation options

5. Air quality modelling and forecasting

6. Plastic pollution

7. Health impacts of pollutants

8. Policy realignment for sustainable development

Department

Areas

Genetics and Plant Breeding

1: Breeding for multi-stress tolerance in Cereals, legumes and oil seeds

2: Bio fortification of cereals, legume and for high protein, minerals, vitamins, antioxidant etc.

3: Identification of new adoptive traits for conservation and climate resilient agriculture

4: Discovery of mechanistic pathways of the genes contributing for yield, stress tolerance, and quality

5: Collection of land races and its utilization

Agricultural Economics

1. Managing Safe and Efficient Food Supply Chain System

2. Precision Agriculture and Application of Smart Technologies

Agronomy

1. Regenerative soil management practices under conservation agriculture 

2. Soil ecosystem services management for sustainable food system 

3. Soil organic carbon stabilization for food and environmental security 

4. CO2 capturing in the soil through crop diversification 

5. Climate smart crops and Nutri-cereals for sustainable diversification and intensification.

Dairy science and Food technology

1.   Bioactive peptides (BAPs) generated from agricultural sources and their therapeutic functionalities

2.  Establishment of prebiotic functionalities of oligosaccharides extracted from different agro sources.

3. Development and formulation of functional and nutraceutical foods and beverages to combat specific disease.

Entomology

1. Bioprospecting for insect management

2. Insect ecology and ecosystem conservation:

3. Promotion of IPM

4. Apiculture

Extension Education

1. Direct trade the agricultural produce in the global market  

2. Agro-tourism in India with global community

3.  digital education and training to farmers

4.   Empowering women in agriculture and gender issue

5.  Extending Agricultural Advisory and Consultancy services to UK and other European courtiers via UK  

Farm Engineering

1: Use of drone technology for seeding, spray of fertilizers and pesticide

2: Application of remote sensing and GIS in natural resource management

3.  Development of sensor embedded renewable energy driven precision farming tools/machines for field crops

4.  Application of poor-quality water in agriculture Genetics and plant breeding

Horticulture

1: Non-invasive technology for assessment of quality of fruit, flowers and vegetable’s

2: Application of cold plasma technology for post-harvest management of horticultural commodities

3: Clonal propagation of indigenous fruits

4: In vitro propagation

Plant pathology

1: Climate change and its impact on population structure of pathogens of cereal and legume

2: Effector’s biology, of necrotrophic pathogen of cereals and legumes

3: Mechanistic study of resistance gene (s) of the cereals and legume

4: Harnessing microbial technology for crop production

5: Genomics of fungal pathogen

Plant physiology

Abiotic stresses, in cereals, legume and oil seed

Soil science & Agricultural Chemistry

1: Enhancing resilience of agriculture to climate change in rain fed hilly areas through natural resources management 

2: Digital soil map of India

3: Management of phosphorus agronomic ally and environmentally in soil

Veterinary and animal sciences

1. To study the effect of traditional alternative homeopathic medicines on chronic diseases hypertension and diabetes and exploration of mechanistic pathways of drug action,

2: In vitro production of embryos in livestock

3: Production of desired semen with pre-determined sex or with known fertility status

4: Stem cells and ovarian stem cells.

5: Clinical and pathological health management of wild felids.

6: Herbal Anthelmintic.

7: Vector borne diseases like Theileriosis, Babeisosis and Trypanososmosis